Our faculty, although representing a variety of business disciplines, share a common thread: intensive industry experience and solid academic backgrounds coupled with the desire to engage and work directly with students – teaching, mentoring, and sparking their interest in business careers.
Meet the Faculty
 
                                
Johanna Bilotti                                
                                Assistant Director, Student Advising and Success
                                
                                
                                978-232-2444
                                
                            Chair of Entrepreneurship and Exec Director, Angle Center for Entrepreneurship
                                
                                
                                978-998-7740
                                
                            Internship Faculty II/Assistant Professor of Experiential Learning
                                
                                
                                978-232-2083
                                
                             
                                
Theresa Hanratty                                
                                Associate Dean, Graduate Business Programs
                                
                                
                                978-232-2832
                                
                             
                                
Randall Hopkins                                
                                Associate Dean, School of Business
                                
                                
                                978-232-2844
                                
                             
                                
Peter Jenner                                
                                Chair, School of Hospitality Management
                                
                                
                                978-232-2965
                                
                             
                 
                     
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                 
                                         
                                 
                                